Encapsulated fat powders
The Australian market is demanding products such as vegan, organic and preservatives free. As per Euromonitor, between 2015 and 2020, Australia is projected to continue as the third-fastest-growing vegan market in the world at 9.6% growth.*
In line with market demands, we are growing our vegan ingredients portfolio.
Next to convenience, variation in taste, texture and sensory properties ofour encapsulated fat powders range, it’s also possible to adjust the whitening, mouthfeel, creaminess and colour to suit your application as well as the label friendliness. This results in a multitude of options for your vegan product formulation.
Our encapsulated fat powders are derived from coconut, palm (RSPO), groundnut or corn nut.
- Homogeneous creamy soluble white coloured
- Free from odour and flavour
- Doesn’t contain dairy or dairy derivatives
- Soluble
- Liquid creamy
- 50% fat
How do you see our ingredients in your vegan products?
Soups, dairy replacers, creamers, premixes, cakes
Vegetable & fruit powders
Made from the highest quality raw ingredients and sourced globally. Theadvanced low-temperature spray drying technology ensures that our fruit and vegetable powders are packed with original raw flavour, colour and essential nutrients.
They come in the form of 100% dehydrated powders and spray dried powders.
- Soluble
- Natural
- Doesn’t contain additives
- Organic options available
How do you see our ingredients in your vegan products?
Soups, seasonings, savoury, beverage, premixes, baking
Contact Us
Would you like to learn more about our vegan product range? For samples and product info, get in touch with:
Thari Mudalige, Market Manager
Phone: 02 8978 1045
Email: thari.mudalige@harrison.com.au